Nutrition’s Protective Role Against Environmental Stressors
Presented by Tom Maltere, MS, CN at the Fall 2012 Autism Research Institute Conference
Inspired by his family physician, Dr. John McDougall, at the age of 10, Tom Balterre has been passionately interested in using food as medicine ever since. He has both Bachelor’s and Master’s of Science degrees in Nutrition from Bastyr University, and has been an owner and operator of Whole Life Nutrition since 2002. He is the co-author of The Gluten-free, Dairy-free Whole Life Nutrition cookbook, and has received training from Autism Today, Autism Research Institute, and the Institute for Functional Medicine.
Upcoming Webinar: 09/09/2020, 1 PM - 2:00 PM Eastern Time (US) Tune in to learn about research exploring the role enteric neurotransmitters, specifically serotonin and oxytocin, play in enteric nervous system (ENS) development
Learn about emerging research on the effectiveness of cannabidivarin (CBDV) on irritability and repetitive behaviors in children with ASD. CBDV is a non-psychoactive chemical compound and does not cause
Listen to playback of live Q&A on the link between mood and nutrition. Playback of the lecture "Mood and ASD: Nutritional Strategies" (Feb 2019), referred to in this Q&A, is
Tune in to learn about nutritional strategies for addressing anxiety and depression in ASD. Free certificates of participation are available upon successful completion of a brief knowledge quiz HERE Handouts